A carrot, a knife, and a chef!

[oldguyzer]

 

[papasmerf]

all fun and games till someone asks why

 

[oldguyzer]

all fun and games till someone asks why

Or why not?

 

[papasmerf]

Or why not?

too much effort for a carrot................now when you do that to a roast or a loin................you can add flavors and stuffing, roll it back up and cook.

But a carrot is best with blue cheese and wings, in a soup or a stew.

 

[peace]

:great:

 

[ZZTop]

Why :-Cool/"

 

[papasmerf]

Reminded me of this...

:good::good:

Much cooler than cutting a carrot.

 

[User-E]

 

[Maurice Boscorelli]

I would have sliced my finger off in the first minute,lol

 

[Falconero]

too much effort for a carrot.................

But it is cheap enough to practice all day.

 

[papasmerf]

But it is cheap enough to practice all day.

But why?

 

[TommyJohn]

Why :search2:

 

[UncleBob]

Impressed?.

 

[Stubby]

Impressed?.

Very.