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I always enjoyed his program. I liked the way he explains the science behind what is happening while cooking.
The recipes of his I go back to, are all basic ingredients and they always turn out well.
LOL who DOESN'T Want to be wolverine haha.
And what the heck is the rollie for? Now I have to google because i've never wanted a tube of egg before.
Seems you have been selling you breakfast short
I use mine every time I make turkey bacon on my george foreman grill
LOL who DOESN'T Want to be wolverine haha.